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From the large spectre of plant extractions to reach

purity and industrial traceability within a sustainable  vegetable sourcing     

selective properties

From  long experience of natural coloration in food preparation we have selected some natural colorants whose stability to light and heat allows large cosmetic applications together with  safe use on skin and with vibrant color tones

They are available in liquid and solid form, watersoluble and oil soluble

Our laboratory can offer substitution colors to more conventional dyes to suit your cosmetic formulations.



Green : Sodium Cooper Chloripyllin

Red: Carmine

Orange: Beta Carotene

Yellow: Tumeric

Blue : Spiruline 



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